Rhubarb & Custard Moffat Toffee
PriceFrom £1.50
The classic Scottish confection, 'Moffat Toffee' has been made in Moffat, Scotland for over a century. Moffat Toffee is a traditional Scottish hard boiled toffee and now we are making it in a delicous Rhubarb & Custard.
Allergen Information
- Made in a factory that handles PEANUTS, NUTS, SOYA, MILK.
- Free from artificial colours and flavourings.
- No gluten containing ingredients.
Ingredients
Sugar, Glucose Syrup, Citric Acid, Bicarbonate Of Soda, Sustainable Palm Oil, Flavouring, Colouring.
Shelf Life
Ideally once recieved it is best to store product in an airtight container and consume within 3 months.